Feb 20, 2007 07:17
Within three years time, you may not be able to purchase any more vitamins or supplements to stay healthy, but you will be eating food that has been genetically modified, sometimes even with shrimp, or even HUMAN origins in your food.
How can this possibly happen? What does this mean for Jews who keep Kosher? Dr. Rima Laibow M.D. tells us that the U.N. and WTO are encroaching on almost every aspect of our lives, making new regulations on the foods we can eat, what chemicals and modifications must go into our foods, and what every cow and chicken on the planet must be injected with, in order for it be accepted as 'food'.
She also tells us why pharmaceutical companies want us to be 'sick'.
http://www.israelnationalnews.com/News/News.aspx/121620